Golden Harvest Acres began as a husband & wife owned and operated garlic farm that now specializes in the production of authentic small batch gluten free specialty food products. Our products are uniquely crafted from premium quality clean ingredients that feature exclusive flavor combinations that would be extremely difficult to find elsewhere.
How Golden Harvest Acres Started
After relocating back to Pennsylvania in 1998, John and Sara purchased 14 acres of prime farmland just outside the small historic town of Mifflinburg, Pennsylvania in the scenic Buffalo Valley of Union County. Upon completion of our home, we continued our tradition of growing vegetable crops of which gourmet hard neck garlic was of particular interest. The objective from the onset was to acquire proven hard to find hard neck garlic strains for production and distribution of seed garlic nationwide. At that time, we had no idea that in the future all the tasty garlic grown on our farm would be responsible for the beginning of a small batch gluten free specialty food business.
In the 2012 growing season, we were blessed with an amazing garlic and butternut squash crop and needed a way to market our abundant harvest. As a result, John and Sara developed a tasty gluten free formulation for each. Our initial two products, “Roasted Garlic Spread ” and “Pumpkin Butter” were popular from the beginning and so we named our farm Golden Harvest Acres. After a positive response, we were confident that we could create other tasty products that were not redundantly produced by others . Our objective going forward is to continue offering unique tasty products and dependable friendly customer service that we have come to be recognized for.